Appetisers

CASSOULET OF SPICY ITALIAN SAUSAGES
With tomato and mixed beans

CHARGRILLED MARINATED VEGETABLES
With crumbled goats cheese and sundried tomatoes

A MIXED SALAD
Lettuce, spinach and rocket leaves with cherry tomatoes, cucumber, and raisins in
a mustard seed dressing


Main Courses

SICILIAN FISH STEW
With Squid, Mussels, Octopus, Cuttlefish and prawns in a tomato sauce with olives

CHICKEN BREAST FILLETS WITH GNOCCHI
In a white wine cream sauce with wild and cultivated mushrooms

CANNELLONI FILLED WITH SPINACH & RICOTTA
In a tomato and basil passata topped with pecorino cheese


THE ABOVE MAIN COURSES ARE SERVED WITH A SELECTION OF VEGETABLES & POTATOES

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CHOOSE FROM OUR SELECTION OUR HOME MADE DESSERTS

2 courses - £15.20
3 courses £19.25
The above prices include a Glass of House Wine and VAT.
 
Proprietor G. Bernardini

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